Articles by Rich Mayfield

Appetizer Course Waldorf Salad Popovers Main Course Ribeye, Garnished with Rosemary Red Mashed Potatoes Piped onto Plate, Garnished with Thyme Roasted Colorful Carrots Stuffing Dessert […]

Rolls and Butter Garden Salad with Italian Vinaigrette or Ranch   Tri Tip with Chimichurri (or Vegetarian Pasta) Roasted Red Potatoes Roasted Seasonal Vegetables   […]

Chef Milton Reyes of Chabelitas Catering is cooking a variety of Tiki Inspired dishes. Come hungry! Entrees Cashew and Coconut Shrimp Sweet and Sour Chicken Baby Back […]

Appetizer Caesar Salad made the original way- Fresh Romaine lettuce dressed with house-made Caesar dressing and topped with grated parmesan cheese, fresh ground pepper, and […]

We haven’t set the menu for this event yet. Check back closer to the event to see what we will be serving.

Appetizer Greek Salad- Cucumber, Tomatoes, Red Onion, Kalamata Olives, dressed with feta, olive oil, salt, pepper, and oregano. Main Course Thadig Pita Chicken, Beef, and […]